This has been a slow season for our garden. It's mid-July and we're getting a few cucumbers every day or two, a couple of peas, and a sparse amount of broccoli. Raspberries have been pretty consistent for the past few weeks, but they're now dwindling. The weather has been incredibly mild the past two weeks which has basically stalled everything. Though there is still a lot of green in our garden, we're practicing patience as there are lots and lots of flowers which mean those veggies are coming...we just don't know when!
volunteer sunflower & squash in compost
more volunteer squash in compost
My birthday Gerber daisy has bloomed two times already this summer which has been a wonderful surprise as I've never been able to keep these beauties alive longer than a few weeks!
This has been a bit of a frustrating year for our garden. We spent a lot of time planning this spring and started many of our plants from seed early in order to spread out our harvest. Unfortunately, much of our planning has been useless as many of those early seedlings didn't make the transfer, or were eaten by the loads of robins on our property. Because of this, we ended up direct-sowing much of our garden later than expected.
I guess the lesson we've learned this year is that no matter how much you plan and prepare your garden, much of it is out of your hands!!
Here's hoping the weather warms up and our veggies start making an appearance on our dinner table!!!